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Talcum powder Food Grade

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Our Food-grade talcum powder Due to its safety, non-toxicity and odorless properties is widely used in the food industry. It is used as an additive and in the production of materials intended for contact with food.

CIE LAB, Lightness: up to 96
Moisture, %: 0,2
Loss of ignition: 5
pH level: 8-9
Fe2O3, %: 0,15

Origin: Russia
Packing: 25kg, 50kg bags/500kg, 700kg bbags
COA, COO upon request

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